Experience the culinary wonders of our Spectacular Evening Supper Clubs, featuring themed menus, drinks and entertainment for an exclusive dining extravaganza.
– Course 1 –
Lobster & Crab
Pickled Cucumber & Apple, Harissa Pepper Aioli
– Course 2 –
Agnolotti
Ricotta, Rocket & Pinenut
Lemon Burre Blanc, Basil Oil, Micro Herbs
– Course 3 –
Leek & Potato Terrine
Shaved Truffle, Comte Cheese
– Course 4 –
Cready Carver Duck
Honey Glazed Breast & Confit Boulanger
Carrot Puree, Roasted Salsify, Blood Orange & Thyme Jus
– Course 5 –
Choux au Craquelin
Rhubarb Compote, White Chocolate Cremeux
Vegetarian menu available as whole or individual courses, please note in your booking journey